GIN FIZZ
Ingredients
- 2 OZ. Uncle Val’s Zested Gin
- 1 OZ. Fresh Lemon Juice
- .75 OZ. Simple Syrup
- 1 Fresh Egg White
- Club Soda
Add gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry shake for 15 seconds. Add 3-4 ice cubes and shake until well-chilled. Double strain into a chilled Collins glass and top with club soda.