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TUSCAN 75
Ingredients
1.5
OZ.
Uncle Val's Botanical Gin
.5
OZ.
Fresh Lemon Juice
.5
OZ.
Simple Syrup
Guinigi Prosecco
Build gin, lemon juice and simple syrup in shaker tin with ice, shake for 7-8 seconds. Strain with a Hawthorne strainer into a champagne flute and fill with Guinigi Prosecco. Garnish with a long lemon twist using a channel knife.
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