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Zio’s Coupe
2 oz. Uncle Val's Botanical Gin
.5 oz. Pimm's #1 Liqueur
.75 oz. Ginger Syrup
.5 oz. Fresh Lemon Juice
3 Cucumber Wheels

Muddle cucumber wheels, lemon & syrup in mixing glass. Add measures of gin, liqueur and ice, then shake. Double strain into chilled coupe glass. Garnish with cucumber wheel and mint.