gin bottle and cocktail



  • 2 OZ. Uncle Val’s Peppered Gin
  • .5 OZ. Demitri’s Chilies and Peppers Bloody Mary Seasoning
  • 6 OZ. Tomato Juice (not from concentrate)
Build a shaker tin with all ingredients, add ice, cap with the other side of tin and shake lightly for 4 seconds, then dump the shaker into the pint glass and place the celery stock into the glass as well as the garnish skewer and serve.