- 2 OZ. Uncle Val’s Peppered Gin
- .5 OZ. Demitri’s Chilies and Peppers Bloody Mary Seasoning
- 6 OZ. Tomato Juice (not from concentrate)
Build a shaker tin with all ingredients, add ice, cap with the other side of tin and shake lightly for 4 seconds, then dump the shaker into the pint glass and place the celery stock into the glass as well as the garnish skewer and serve.